PRIX-FIXE 3 COURSE MENU $25
APPETIZERS
FURIKAKE FRIES
kewpie mayo
$9
DAILY OYSTER
east coast oysters on the half shell, mignonette, hot sauce
$3.25/each
SOUP DU JOUR
$7
SHRIMP COCKTAIL
cocktail sauce and lemon
$14
PIMENTO CHEESE DIP
house made corn tortilla chips
$9
SALADS
SANDWICHES
All sandwiches served with french fries - sub side salad salad $4, sub furikake fries $2
CRAB CAKE SANDWICH
brioche, bacon, green tomato, relish, bibb lettuce
$20
SHRIMP BANH MI TACOS
pickled veggies, jalapeno, aioli ,cilantro
$16
GRILLED CHICKEN
sourdough, spicy aioli, bibb lettuce, pickled jalapeños, pepper jack cheese, red onion
$14
BISON BURGER
lettuce, tomato jam, worcestershire onions, brioche
$16
ENTREES
POKE BOWL
tuna, salmon, furikake, cukes, sesame oil,
green onions, avocado
$19
PAN SEARED TROUT
navy beans, fennel, bacon, tomato, salsa verde
$18
GRILLED SALMON
sweet potato, kale, red onion, fennel, sour cherries,
candied walnut, apple vinaigrette
$18
HOUSE PASTA
house - made rigatoni, pesto, parmesan
$16
ENTREE ADD-ONS
*Add Chicken Breast $7, *Add Salmon $14,
*Add Shrimp, $14,
*Add Crab Cake $16
HOUSE SALAD
farm greens, corn, pickled red onion, crispy tortilla, feta,
preserved lemon vinaigrette
$10
KALE SALAD
dro peppers, almonds, fennel, apple vinaigrette
$10
SALAD ADD-ONS
*Add Chicken Breast $7, *Add Salmon $14, *Add Shrimp, $14, *Add Crab Cake $16